One patty (160g), nestled in a soft potato bun, topped with crisp lettuce, tomato, dill pickles, and drizzled with our homemade smoked BBQ sauce with a side of chips.
White smoke burger
$20
Featuring two juicy beef patties (320g) nestled in a soft potato bun, topped with crisp lettuce, tomato, bacon, and drizzled with our homemade smoked BBQ sauce with a side of chips.
Mini Burgers (3 pieces)
$15
Smoked Chicken Quesadilla
$15
Steak sandwich & Moutabbal
$18
Smoked Beef and Lamb Quesadilla
$15
Shitake mushroom
$15
with Avocado and Crumbled Feta Sourdough
Smoked Salmon
$13
Plate or Bruschetta
Nachos with cheese
$14
Salads
Chicken Caesar Salad
$13
Chef’s Salad
$9
Premium Meat
Tomahawk Steak
$75
1.2kg smoked, served with grilled baby potatoes and seasonal vegetables.
Australian Ribeye Steak
$55
400g smoked, served with grilled baby potatoes and seasonal vegetables.
T-Bone Steak
$45
800g smoked Argentinian, served with grilled baby potatoes and seasonal vegetables.
Picanha Steak
$35
400g smoked, served with grilled baby potatoes and seasonal vegetables.
Australian Filet mignon
$40
300g smoked filet mignon, served with grilled baby potatoes, and seasonal vegetables.
Australian Tomahawk
$220
1.6kg to 1.8kg served with a selection of grilled seasonal vegetables and our signature herbal butter.
Dry aged Ribeye Steak
$55
400g smoked, dry aged for 45 days served with grilled baby potatoes and seasonal vegetables.
Dry Aged T-Bone Steak
$55
800g smoked Argentinian, dry aged for 45 days served with grilled baby potatoes and seasonal vegetables.
Dry aged Sirloin
$45
350g smoked, dry aged for 45 days served with grilled baby potatoes and seasonal vegetables.
Dry Aged Filet mignon
$55
300g smoked Argentinian, dry aged for 45 days served with grilled baby potatoes and seasonal vegetables.
Lamb Rack
$55
with Labneh chimichurri
Main Courses
Regular Burger
$16
One patty (160g), nestled in a soft potato bun, topped with crisp lettuce, tomato, dill pickles, and drizzled with our homemade smoked BBQ sauce with a side of chips.
White smoke burger
$20
Featuring two juicy beef patties (320g) nestled in a soft potato bun, topped with crisp lettuce, tomato, bacon, and drizzled with our homemade smoked BBQ sauce with a side of chips.
Shrimp Platter
$22
3 skewers of shrimps plus grilled veggies
Salmon Steak (250g)
$25
Paired with herb butter, roasted potatoes, and sautéed vegetables.
Chicken mushroom
$19
400g of smoked chicken, served with white mushroom sauce and a side of grilled vegetables
Surf & Turf
$50
300g Smoked Filet Mignon paired with grilled shrimps. served with grilled baby potatoes, and seasonal vegetables
Mixed BBQ Platter
$33
Grilled chicken and beef served with fries
Octopus Tentacles
$33
Served with grilled baby potatoes
Kids Menu
Chicken Strips & Fries
$10
Mini Burger & Fries
$10
Desserts
Grilled Pineapple
$8
with honey and mint glaze
Chocolate Brownie
$10
with ice cream
Grilled Figs & Honey
$8
White Smoke Set Menu
$55
BOOKING ONLY - Min. 4 People
Starters
Chef's Salad, Smoked Chicken and Birria Quesadillas
Main Course
Smoked Beef, Smoked Lamb, and Smoked Chicken. All served with grilled and smoked vegetables.
Sides
Grilled Baby Potatoes, Broccoli, Zucchini, and Seasonal Vegetables, sauces, dips and compound butter.